Ground Coffee Cherries

Get all-natural sustained energy, and help support independent farmers

Direct Trade

We sell coffee cherries grown using organic practices that are sourced directly from independent farmers and farm cooperatives. We’re proud to offer a product grown with great care for the environment and local communities.

Healthy and Sustainable

We offer a small, but carefully curated selection of ground coffee cherries that are up-cycled to improve the environment. Harness the power of brain-derived neurotrophic factor with KOGO and fall in love with its effects.

Latest stories

The Birth of Kogo

I was raised on a sustainable, organic fruit farm in the remote far reaches of northern Wisconsin. Our family grew apples, raspberries and blueberries and were taught to value the environment…

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The New Normal

It is just another typical day in Los Guarumos. I awake to the distant cacophony of roosters and sounds of my family members rising from their rooms. Looking up, I see my now familiar mosquito net…

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Natural

100% natural coffee cherries

Feel Good

Help support the world

Power Up

Natural energy without the crash

Reduce Waste

Over 20 million tons of coffee fruit waste is generated each year. If the coffee cherries are left to rot in the fields they can generate more than 15 million tons of CO2e (carbon dioxide equivalent). In addition, there is potential for the coffee fruit to leach dangerous mycotoxins into water ways and the soil. Upcycling the coffee fruit reduces this impact and improves the environment in a sustainable way.